Bresc B.V.

  • Pure flavors
  • Ease of use
  • Constant quality

Garlic

Bresc Black garlic puree 325g

Bresc Black garlic puree 325g

Bresc Black garlic puree 325g

Black garlic is produced when the garlic bulb is allowed to ferment. The sugars and the amino acids in the bulb react, creating a deep, black colour and unique, subtle flavour that is reminiscent of liquorice. The bulb has a slight soy-like perfume, but is not at all salty. Black garlic is one of five tastes: umami, which means that it serves exceptionally well as replacement for salt or as a flavouring in a dish.

Ingredients

Black garlic 70%, water, sunflower oil, acid (lactic acid)

Foodpairing

This is how our customers have experienced Bresc

Restaurant Bellevue Willemstad
Quality throughout the years

Restaurant Bellevue can be found at a prime location in the genuine fortification town Willemstad with a view of the harbor. Many elements f ...

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Amphia company restaurants Breda / Oosterhout / Etten-Leur
Bresc’s products consist of very interesting elements for me and company catering

Together healthier, something 265 medical specialists, 4500 employees and 350 volunteers work hard for on a daily basis. Amphia is a first r ...

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