This garlic puree, made from garlic organically grown in Spain, does not contain any additives. A dash of lemon and a little salt gives this super-plus organic garlic puree a longer shelf life without any concessions to flavour or colour. Because we use Spanish bulbs, the puree has a fresh garlic flavour that adds a pungent tone to any dish.
garlic 75%, water, salt 3%, acid (lactic acid, citric acid)
This is how our customers have experienced Bresc
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