Bresc B.V.

  • Pure flavors
  • Ease of use
  • Constant quality

Single ingredients

Bresc Strattu di pomodoro 450g

Bresc Strattu di pomodoro 450g

Bresc Strattu di pomodoro 450g

The rich tomato flavouring. Strattu di pomodoro means ‘extract of tomatoes’. Strattu is the essence of Sicilian cuisine. The tomato puree tastes like sun-dried tomatoes and is found in practically every Italian recipe. It is extremely suitable for all uses in Italian cuisine, such as tomato sauces, soups and dressings. Due to the presence of glutamates that occur naturally in tomatoes, strattu di pomodori is a sure way of adding umami to any dish.

Ingredients

Sundried tomato (30%) (tomato , salt), water, sunflower oil, dried tomato (15%), basil (1.8%), salt (0.1%), acid (lactic acid), preservative (potassium sorbate).

This is how our customers have experienced Bresc

Amphia company restaurants Breda / Oosterhout / Etten-Leur
Bresc’s products consist of very interesting elements for me and company catering

Together healthier, something 265 medical specialists, 4500 employees and 350 volunteers work hard for on a daily basis. Amphia is a first r ...

Read experience

Bistro 't Schippersrijk Uitgeest

Bistro 't Schippersrijk Bistro ’t Schippersrijk in Uitgeest can accommodate 120 diners inside and in the summer there is room for another 6 ...

Read experience