Bresc Madras 450g
This Indian spice melange, which takes its name from the city of Madras (Channai) in southern India, consists of a whole range of herbs and spices such as garlic, curry, sambal (spicy Indonesian condiment), ginger and cumin. The chilled Madras injects immediate flavour and is extremely versatile in use. Not only for classic Indian dishes, it works well as a flavour accent in purees and sauces.
Ingredients
Garlic (19%), water, curry powder (12.5%) (curry (turmeric, fenugreek, caraway seed, ginger, CELERY SEED), spice (coriander, pepper, cumin, allspice, nutmeg, fennel), lovage), spring onion (10%), sugar, sunflower oil, ginger (9.5%), salt (8.7%), red chilli (2.2%), stabilizers (guar gum, xanthan gum), acid (citric acid, acetic acid), antioxidant (ascorbic acid), preservative (potassium sorbate)
Foodpairing
Recipes inspired by Bresc Madras 450g
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PS in foodservice